Description

Product Name: Supixa Premium Authentic Garam Masala

Tagline: The Soul of Indian Cooking.

Overview: Transform your everyday meals into restaurant-style delicacies with Supixa Authentic Garam Masala. “Garam” means hot (warming) and “Masala” means spice blend. We craft our signature blend by taking premium whole spices—like Supixa Black Pepper, Cloves, Cinnamon, and Cardamom—slow-roasting them to release their essential oils, and grinding them into a fine, highly aromatic powder. Because our blend is so pure and potent, you only need a small pinch to elevate your entire dish.

Choose Your Pack:

• 50g Pack: Perfect for small families, occasional home cooks, or trying out our signature blend for the first time.

• 100g Pack: The ideal staple for households that cook rich curries, dals, and marinades daily.

Why Choose Supixa Garam Masala? The secret to a great Garam Masala is the ratio. Many commercial brands use 70-80% cheap coriander or cumin powder as a “filler” to increase the weight and lower the cost. Supixa never compromises. Our blend focuses on the expensive, aromatic spices that actually deliver that authentic, warming flavor profile.

Key Health & Wellness Benefits:

• Digestive Fire: According to Ayurveda, the warming spices in Garam Masala stimulate “Agni” (digestive fire), making heavy meals easier to digest and preventing bloating.

• Immunity Booster: Ingredients like cloves, black pepper, and cinnamon are naturally antibacterial and rich in antioxidants, helping shield your body against seasonal infections.

• Metabolism Boost: The thermogenic properties of this spice blend naturally increase body heat, which can aid in boosting your metabolism.

• Heart Health: Spices like cardamom and cinnamon help regulate blood pressure and promote cardiovascular health.

Usage Ideas:

• The Finishing Touch: Sprinkle a quarter teaspoon over Dal Makhani, Paneer Butter Masala, or Chicken Curry just 2 minutes before turning off the stove to lock in the aroma.

• Rich Marinades: Mix into yogurt along with ginger-garlic paste to marinate paneer, soya chaap, or chicken for perfect Tikkas.

• Flavorful Fillings: Enhance the potato filling for Samosas, Aloo Parathas, or Kachoris with a generous pinch.

• Spiced Pulao: Stir into the water while making vegetable Pulao or Biryani for an even, aromatic flavor.

Product Details:

• Net Weight: Available in 50g & 100g

• FSSAI License No: 10426999000031

• Packaging: Resealable Kraft Zipper Pouch to keep the masala fresh and prevent it from losing its scent.

• Storage: Store in a cool, dark place. Always use a dry spoon to prevent moisture from ruining the powder.

Why Supixa Garam Masala is Better?

1. Zero Cheap Fillers: We do not dilute our masala with excessive coriander or dried mango powder. You are paying for premium, warming spices.

2. Slow-Roasted: We dry-roast our whole spices on a low flame before grinding. This traditional method releases the natural oils and deepens the flavor profile.

3. Small Batch Grinding: We grind our spices in small batches to ensure that the masala reaching your kitchen is as fresh and fragrant as possible, not sitting in a warehouse for months.